Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
If slow cooked sounds delicious, but takes too long, you might want to look into a pressure cooker. By super heating steam, it transfers heat quickly and efficiently cooking food to perfect tenderness in half the time of conventional ovens. We're talking oxtail or lamb shank in about 45 minutes, and chicken cacciatore in 20.
- The electric pressure cooker has preset cooking times, and switches to 'keep warm' when it's done
- Pressure creates super-heated steam, which cooks food evenly, quickly and easily
- Stainless steel housing, non-stick removable cooking pot, plastic pressure lid
- 5 litre capacity (4 litre actual cooking capacity at pressure)
Specifications:
- Safety lock lid with pressure release valve
- Digital display with preset cooking functions
- 24hr cooking timer
- Keep warm function
- Non stick, easy to clean inner pot
- Stainless steel finish
- 900W
Product Code: | 11009376 |