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Condition : Good.
Blue cloth with gilt lettering and cover vignette of baking supplies. Cover has some scratches, stains and edge wear. Rubbing, light fray head and heel of spine. Lower inside corner bumped. Tips of corners rubbed to boards. Small pencil notation to front endpaper, text is otherwise clean and bright, no marks. Name of previous owner inside. Overall it's in really nice condition.
Includes an illustrated guide to table setting, detailed instructions with photographs on how to open a Royal Baking Powder tin, a guide to temperatures, quite a few sample menus, and many recipes with step-by-step instruction and corresponding black and white photographs, lovely full-color illustrations of finished products, from baking powder biscuits to cakes, pastries and pies. A very cool old cook book, with many terrific period graphics and pictures.
DIMENSIONS: 9 ¼" 6 ¾"
Bibliographic information :
Title | The Royal guide to meal planning ... |
Author | Standard Brands Incorporated |
Published | 1929 |
Length | 100 pages |
Subjects | Cooking › Methods › Baking |
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