Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
A fine blend of herbs, spices and seasoning balances the subtle flavours of meat, poultry, veggies and more. With adjustable grinding heads and clear, easy-to-read packaging, they're a done deal.
Just remember - grind into the cap, over cold food or into a spoon, to prevent steam clogging up the contents.
Recipes to inspire, using NoMU Grinders:
Thai chicken skewers with peanut dipping sauce, using NoMU Spicy Chilli.
Caramelised onion and brie tartlets, using NoMU Sea Salt and Rainbow Pepper.
Lamb cutlets with roasted cauliflower, anchovy crumbs and almonds, using NoMU Sea Salt and Rainbow Pepper.
Lemongrass chicken sticks, using the NoMU Black Pepper.
Smoked salt and peppercorn cured trout with hollandaise, using NoMU SmokedSalt, Pink Salt and Rainbow Pepper.
Ingredients: